Our red wines express the power and elegance of Bordeaux, between ripe fruit and refined balance.
Made from the oldest vines on the estate (70 years old), La Parcelle 1877 is an exceptional wine produced only in the best years.
Produced on a clay-limestone terroir , it combines 80% Cabernet Sauvignon , 15% Merlot and 5% Petit Verdot , offering controlled power and great elegance.
After fermentation in temperature-controlled stainless steel vats and 18 months of aging in barrels , it reveals a deep color and an intense bouquet of red and black fruits, enhanced by a subtle woody touch. On the palate, the tannins are silky, the finish long and fresh.
A wine made for aging, emblematic of the estate's expertise.
Serve around 18°C — Aging potential: up to 25 years.
Pickup available at 256 Route la Martingue
Usually ready in 24 hours
Data
Age of the vine
70 years
Assembly
Alcohol
12.5 %
Aging
Food and wine pairings
Tasting notes